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Journal Entry Troff documentFood: Waste not, want not
Find out how to stretch your food budget by making use of foods you might otherwise toss out.
Located in HPRC Blog
Journal Entry“Smart snacking” for adults
Make sure the next snack attack doesn’t ambush your healthy eating plans. Learn more.
Located in HPRC Blog
Journal EntryHelp reduce food waste
Roughly 40% of food in the U.S. goes uneaten. Learn how to cut down on food loss and waste.
Located in HPRC Blog
Journal Entry D source codeEating abroad
Learn how to practice food safety and avoid illness—whether you’re preparing for an overseas deployment, PCS move, humanitarian aid mission, or vacation.
Located in HPRC Blog
Journal Entry PS documentRaise healthy eaters—Part 2: Age-specific tips
Part 2 of HPRC’s “healthy eater” series explores age-specific tips to get your kids to eat healthy.
Located in HPRC Blog
Journal EntryRaise healthy eaters—Part 1: For kids 2–18
It’s important to teach children about acceptable eating behaviors and how to control their eating impulses. In this two-part series, HPRC offers tips to help your kids eat healthy.
Located in HPRC Blog
Journal EntryCan Olympians motivate your eating?
Many of us will be glued to our TVs, watching the Olympic Games over the next several days. What can we learn about nourishing our bodies from these elite athletes?
Located in HPRC Blog
Journal EntryFood tips for your PCS
Is a move on your horizon? Add an “eating plan” to your checklist.
Located in HPRC Blog
Journal Entry“Smart snacking” for kids
In the past 25 years, young children have greatly increased the number of snacks they consume. Try these “smart snacking” tips to help keep your kids healthy.
Located in HPRC Blog
Journal Entry D source codeTurning mealtime into “family time”
After a long workday, you might consider forgoing a family meal. Instead, combine plan-ahead tips with simple time-saving recipes. Add your loved ones to the mix and enjoy!
Located in HPRC Blog