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Help reduce food waste

published: 12-29-2016
Filed under: Food, Food waste
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Food waste is a massive problem in the U.S. Billions of dollars’ worth is wasted each year—about 20 pounds of food per person each month. But there are strategies you can use to help save valuable food resources. Food waste happens along the food chain: from the farm, during transport to grocery stores and commissaries, at retail stores and food service operations, and in your home.

Military communities are working to address food waste by ordering only what’s needed, carefully planning meals, and avoiding waste through reduction and composting. In addition, many commissaries have food donation programs for items that can’t be sold but are still safe to eat. Try to do your share at home too. Read more...


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